Combatting Hidden Hazards of Bad Air Quality in Restaurant Kitchens
The air quality inside buildings, particularly in restaurant kitchens, is an often-overlooked aspect of environmental health.
Enhance dining experience with premier air quality monitoring
In a restaurant setting, several indoor environmental factors should be closely monitored, with a focus on temperature, humidity, particulate matter (PM), ventilation and air quality.
Many restaurants have alredy set up an IAQ program, so that they can effecticely monitor for...
Indoor Air Quality Meters/Monitors
TSI indoor air quality monitoring equipment gauges temperature, humidity, outdoor air calculations, CO, CO2, and airborne particles.
Michigan Department of Education: Educational Entities COVID-19 Reimbursement
Sept 30, MI schools need to use federal relief funds to prioritize the health & safety of students and staff. Ensure a healthier learning environment by investing in IAQ monitoring solutions from TSI.
Why Are HVAC Systems So Important for Restaurants?
In the hospitality industry an important aspect of comfort is the role played by Heating, Ventilation, and Air Conditioning (HVAC) systems. Read more!
Five Actions Museums Can Take to Protect the Indoor Environment
Effective environmental monitoring is crucial for the long-term preservation of museum collections. Discover 5 actions that museums can take.
TSI OmniTrak Chlorine Module
Chlorine (Cl) Module for TSI OmniTrak™ Solution.This product is only available in the US, Canada, United Kingdom, European Union, Switzerland, Norway and Australia.
TSI Link Report Creator
TSI Link™ software subscription. The Report Creator automatically imports and aggregates your data generating quick custom reports in Excel®.
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